Date: 10/02/2026 15:33:58
From: Cymek
ID: 2359228
Subject: re: Burnt saucepan
ChrispenEvan said:
elbow grease and stainless scourer. it is carbon, tough stuff.but I’ll be interested to see if any of the methods here work.
Scratching it off with a knife or spoon does.
I’ve had to do it when ex-Mrs Cymek let it burn on so it was black charcoal.
No cleaning product nor soaking did very much at all.