Michael V said:

Divine Angel said:

Michael V said:

I always thought that hamburgers had plenty of fibre – stuff like tomato, lettuce, cucumber, beetroot and pineapple.

Who the dickens puts cucumber on a burger?

Even Maccas does that.

Does the pickling process change the cellular structure of vegetables? 🤔

Anyway Maccas gherkins are gross, but I like the Aldi ones.