Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

Happy birthday, and may your pipes be unobstructed forever more.

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

HB Woodie. :)

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

And lets all wish for a Collingwood win loss to top off a perfect day for him!

/ fixed /

Woodie said:

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

And lets all wish for a Collingwood win loss to top off a perfect day for him!

/ fixed /

Let us not allow men running around in shorts spoil your day.

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

well, i don’t know. FB hasn’t informed me of this ‘Birthday”!

Here’s hoping that Mr Woodie’s birthday happiness is unaffected by football scores.

Bogsnorkler said:

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

well, i don’t know. FB hasn’t informed me of this ‘Birthday”!

Well, if FB doesn’t say it’s so, then it just ain’t so!

sorry, Woodie, i want my congrats back.

Bogsnorkler said:

Michael V said:

Lets wish Woodie a very very happy birthday and many happy returns.

And lets all wish for a Collingwood win to top off a perfect day for him!

;)

well, i don’t know. FB hasn’t informed me of this ‘Birthday”!

Maybe Woodie has blocked you without telling….

A flower for your day.

HBW
May your drains be clean, your bats be gone and Terry Tractor be gruntled.

Many happy repeats!

Happy birthday Woodie……hugs!!!

Awwwwwwww shucks……. goes all shy

Taa for the birthday wishes. :)

What time’s the kick off… 10 or 11 init?

Up the mighty Bluebags!

Happee birfday Woodie!

Happy birthday, cuz.

It was on this day a little while back that the world became a better place as a bouncing baby boy came into the world and grew up to be a swannies fan with great dress sense and style and a well developed and wry sense of humour.

Hippy hoppy happy birthday.

Is it still my birthday? Bloody ‘ell, will it ever end?

Woodie said:

Is it still my birthday? Bloody ‘ell, will it ever end?

Shuddup and continue cooking, bish!

Happy bathday from me too. :)

monkey skipper said:

It was on this day a little while back that the world became a better place as a bouncing baby boy came into the world and grew up to be a swannies fan with great dress sense and style and a well developed and wry sense of humour.

Hippy hoppy happy birthday.

It’s Woodie’s birthday too.

Neophyte said:

monkey skipper said:

It was on this day a little while back that the world became a better place as a bouncing baby boy came into the world and grew up to be a swannies fan with great dress sense and style and a well developed and wry sense of humour.

Hippy hoppy happy birthday.

It’s Woodie’s birthday too.

LOL

sarahs mum said:

Happy bathday from me too. :)

…and Me 3 ! :)

Now listen here you lot….. there a debate about crackle. Some say dinner’s crackle was the best. Others say not so. What does you say?

I call it crackling!

It’s crackle at our place. But I can offer no opinion as I was not invited to partake.

buffy said:

It’s crackle at our place. But I can offer no opinion as I was not invited to partake.

We need recipes. Fails happen.

crackling.

Michael V said:

I call it crackling!

So do we in our family.

Michael V said:

buffy said:

It’s crackle at our place. But I can offer no opinion as I was not invited to partake.

We need recipes. Fails happen.

Just to clarify, Mr V was not involved, however certain and specific advice was given.

Woodie said:

Now listen here you lot….. there a debate about crackle. Some say dinner’s crackle was the best. Others say not so. What does you say?

not

It’s called crackling.

sibeen said:

It’s called crackling.

Another for crackling.

the tribe has spoken!

We still need recipes. Failures are common.

sarahs mum said:

sibeen said:

It’s called crackling.

Another for crackling.

There shouldn’t even be an debate about this. Anyone who states that the word isn’t crackling is, quite frankly, wrong.

sibeen said:

sarahs mum said:

sibeen said:

It’s called crackling.

Another for crackling.

There shouldn’t even be an debate about this. Anyone who states that the word isn’t crackling is, quite frankly, wrong.

crackers, even.

Bogsnorkler said:

sibeen said:

sarahs mum said:

Another for crackling.

There shouldn’t even be an debate about this. Anyone who states that the word isn’t crackling is, quite frankly, wrong.

crackers, even.

:)

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Bubblecar said:

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Mrs V does that, and it always ends up chewy. She did that tonight. And then tried again at the end. Didn’t work out.

:(

:(

Michael V said:

Bubblecar said:

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Mrs V does that, and it always ends up chewy. She did that tonight. And then tried again at the end. Didn’t work out.

:(

:(

Yes, it can be unpredictable. But the salt is supposed to react with the fat under the rind to crisp it all up when subjected to blast furnace temperature.

Bubblecar said:

Michael V said:

Bubblecar said:

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Mrs V does that, and it always ends up chewy. She did that tonight. And then tried again at the end. Didn’t work out.

:(

:(

Yes, it can be unpredictable. But the salt is supposed to react with the fat under the rind to crisp it all up when subjected to blast furnace temperature.

This is the recipe I follow and always get good results, although I use oil instead of vinegar.

https://www.harrisfarm.com.au/collections/roasting-pork-to-perfection

Bubblecar said:

Michael V said:

Bubblecar said:

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Mrs V does that, and it always ends up chewy. She did that tonight. And then tried again at the end. Didn’t work out.

:(

:(

Yes, it can be unpredictable. But the salt is supposed to react with the fat under the rind to crisp it all up when subjected to blast furnace temperature.

Interesting. Thanks

Michael V said:

Bubblecar said:

It’s always been crackling.

And the best crackling requires scoring (very sharp knife), salting and high heat (around 230C for 20-30 minutes).

Mrs V does that, and it always ends up chewy. She did that tonight. And then tried again at the end. Didn’t work out.

:(

:(

But if it fails, you just lift it off and put it under the griller.

:)