Date: 2/04/2015 15:33:51
From: Aquila
ID: 702350
Subject: Wine & Shelf Life

How long can you keep a bottle of wine once you crack the lid?
Do you need to then keep it refrigerated?

*I’m just referring to everyday domestic wines.

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Date: 2/04/2015 15:39:01
From: Bubblecar
ID: 702351
Subject: re: Wine & Shelf Life

I wouldn’t keep an opened bottle longer than about 5 days. Make sure it’s lidded and store it out of the sun. Fridge is best if it’s for a number of days.

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Date: 2/04/2015 15:40:39
From: Aquila
ID: 702352
Subject: re: Wine & Shelf Life

Cheers

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Date: 2/04/2015 15:42:05
From: Arts
ID: 702353
Subject: re: Wine & Shelf Life

so, are you going to drink it?

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Date: 2/04/2015 15:47:59
From: kii
ID: 702354
Subject: re: Wine & Shelf Life

One ‘handy hint’ I keep reading about is freezing the left over wine in ice cube trays. Then everyone laughs.

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Date: 2/04/2015 15:49:36
From: Dropbear
ID: 702355
Subject: re: Wine & Shelf Life

If you don’t want to drink it, don’t open it…
Good rule to live by

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Date: 2/04/2015 15:50:39
From: Aquila
ID: 702357
Subject: re: Wine & Shelf Life

LOL

Well, it’s a 750ml bottle, so assuming maximum 5 day use by limit, that would be like 2 to 3 glasses per day for 5 days.
I don’t drink a lot of wine so it might be best shared, instead..

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Date: 2/04/2015 15:52:18
From: Aquila
ID: 702358
Subject: re: Wine & Shelf Life

Aquila said:


LOL

Well, it’s a 750ml bottle, so assuming maximum 5 day use by limit, that would be like 2 to 3 glasses per day for 5 days.
I don’t drink a lot of wine so it might be best shared, instead..

oops, this was in response to Arts.

Dropbear, yes, I like that rule.

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Date: 2/04/2015 15:52:39
From: Dropbear
ID: 702359
Subject: re: Wine & Shelf Life

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

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Date: 2/04/2015 15:55:55
From: Arts
ID: 702360
Subject: re: Wine & Shelf Life

drinking a couple of glasses of wine per day will aid memory.. seems like you are on the right track…

I’m up to January 2019.. just getting a head start for my 60+ years

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Date: 2/04/2015 15:56:21
From: kii
ID: 702361
Subject: re: Wine & Shelf Life

I’ve also read that one can make an effective cockroach trap with leftover red wine and an unwashed margarine container.
We tried it with a cheap nasty red that was bought especially for the vermin. They complained loudly as they drowned.

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Date: 2/04/2015 15:57:49
From: Bubblecar
ID: 702362
Subject: re: Wine & Shelf Life

kii said:


I’ve also read that one can make an effective cockroach trap with leftover red wine and an unwashed margarine container.
We tried it with a cheap nasty red that was bought especially for the vermin. They complained loudly as they drowned.

Cockroaches marinated in red wine are probably a delicacy in China.

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Date: 2/04/2015 16:00:16
From: kii
ID: 702363
Subject: re: Wine & Shelf Life

Bubblecar said:


kii said:

I’ve also read that one can make an effective cockroach trap with leftover red wine and an unwashed margarine container.
We tried it with a cheap nasty red that was bought especially for the vermin. They complained loudly as they drowned.

Cockroaches marinated in red wine are probably a delicacy in China.


With margarine for frying :)

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Date: 2/04/2015 16:10:57
From: diddly-squat
ID: 702366
Subject: re: Wine & Shelf Life

Dropbear said:


I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

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Date: 2/04/2015 16:11:53
From: kii
ID: 702368
Subject: re: Wine & Shelf Life

diddly-squat said:


Dropbear said:

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Is that like a beer fridge at the back of the garage?

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Date: 2/04/2015 16:13:17
From: Dropbear
ID: 702369
Subject: re: Wine & Shelf Life

diddly-squat said:


Dropbear said:

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Yeh I pretty much keep to whites in summer

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Date: 2/04/2015 16:13:38
From: Dropbear
ID: 702370
Subject: re: Wine & Shelf Life

kii said:


diddly-squat said:

Dropbear said:

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Is that like a beer fridge at the back of the garage?

Not as cold ;)

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Date: 2/04/2015 16:15:19
From: diddly-squat
ID: 702371
Subject: re: Wine & Shelf Life

kii said:


diddly-squat said:

Dropbear said:

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Is that like a beer fridge at the back of the garage?

no… it’s not…

in any case.. the good thing is that even if you do drink old wine it can’t hurt you… it will taste crap, but it won’t make you sick

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Date: 2/04/2015 16:16:05
From: diddly-squat
ID: 702373
Subject: re: Wine & Shelf Life

Dropbear said:


diddly-squat said:

Dropbear said:

I’ve kept opened reds for a week or two in a cool dark place , but it can depend a lot on ambient temps. Wouldn’t do that in Brisbane mid summer

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Yeh I pretty much keep to whites in summer

I generally prefer white wine anyway…

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Date: 2/04/2015 16:18:26
From: Dropbear
ID: 702374
Subject: re: Wine & Shelf Life

diddly-squat said:


Dropbear said:

diddly-squat said:

that’s why you have a wine fridge… but I must say I prefer your first suggestion.

Yeh I pretty much keep to whites in summer

I generally prefer white wine anyway…

Depends on many factors :)

You need to be in the right frame of mind for a nice red

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Date: 2/04/2015 16:20:03
From: kii
ID: 702375
Subject: re: Wine & Shelf Life

So, a wine fridge is more hoity toity?

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Date: 2/04/2015 16:21:02
From: Bubblecar
ID: 702376
Subject: re: Wine & Shelf Life

Dropbear said:


Depends on many factors :)

You need to be in the right frame of mind for a nice red

It’s a pretty common frame of mind in this household :)

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Date: 2/04/2015 16:21:05
From: Cymek
ID: 702377
Subject: re: Wine & Shelf Life

kii said:


So, a wine fridge is more hoity toity?

They complain a lot

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Date: 2/04/2015 16:26:00
From: Dropbear
ID: 702379
Subject: re: Wine & Shelf Life

kii said:


So, a wine fridge is more hoity toity?

:) I think so but I’m not a wine collector :)

If you live in Qld and want to keep Reds to mature it’s pretty much a wise investment

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Date: 2/04/2015 16:26:14
From: Dropbear
ID: 702380
Subject: re: Wine & Shelf Life

Bubblecar said:


Dropbear said:

Depends on many factors :)

You need to be in the right frame of mind for a nice red

It’s a pretty common frame of mind in this household :)

Lol :)

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Date: 2/04/2015 16:27:34
From: diddly-squat
ID: 702381
Subject: re: Wine & Shelf Life

kii said:


So, a wine fridge is more hoity toity?

kinda… it’s just a fridge that has wine racks and it’s usually set to a higher temperature (usually somewhere between 10 and 20 degrees)

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Date: 2/04/2015 16:28:59
From: Arts
ID: 702382
Subject: re: Wine & Shelf Life

I thought the idea of the wine ‘fridge’ was to keep the temp cool (not cold) but stable is the most important bit..

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Date: 2/04/2015 16:40:14
From: diddly-squat
ID: 702386
Subject: re: Wine & Shelf Life

Arts said:


I thought the idea of the wine ‘fridge’ was to keep the temp cool (not cold) but stable is the most important bit..

yep… that’s it…

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Date: 2/04/2015 17:30:40
From: Speedy
ID: 702405
Subject: re: Wine & Shelf Life

A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

With red wine, I find that if an opened bottle is kept in the fridge, it’s OK the following night. The night after that the wine will be undrinkable. This is often for half a bottle being left-over. If most of the bottle is left-over, I’m sure the wine will still be OK for much longer.

I notice that restaurants often keep their opened wines on a counter. Not sure how long they sit there for, but I have sent glasses of wine back which have obviously been sitting there too long.

I’m sure white wines last much longer as they taste off to begin with ;)

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Date: 2/04/2015 19:27:20
From: mollwollfumble
ID: 702437
Subject: re: Wine & Shelf Life

> A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

If you’re having a couple a day then you’re an alcoholic.

I’ve known a good port to last for four months after opening with no significant degradation in quality.

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Date: 2/04/2015 20:06:26
From: Aquila
ID: 702451
Subject: re: Wine & Shelf Life

Speedy said:


A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

My label says:
750 ml
14.5% alc/vol
8.6 standard drinks




Speedy said:


I’m sure white wines last much longer as they taste off to begin with ;)

that’s racist funny ……LOL

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Date: 2/04/2015 20:28:46
From: Michael V
ID: 702460
Subject: re: Wine & Shelf Life

I’m testing the fridge theory. We didn’t quite finish the fourth bottle of red last night, so at 2:18 am I put it in the fridge. I have just poured the remainder in a glass. Seems to taste OK cold. Now to allow it to warm up.

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Date: 2/04/2015 20:30:39
From: Arts
ID: 702462
Subject: re: Wine & Shelf Life

I tried Kii’s freezing idea… then I found the kids with glasses of water with their ‘red cordial’ ice blocks in them… ad so ends the great wine iceblock experiment of 2015 .. they are sleeping through it

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Date: 2/04/2015 20:48:54
From: Aquila
ID: 702467
Subject: re: Wine & Shelf Life

I think more taste testing still needs to be completed…
…the results seem inconclusive..

and please, log your data! We can’t trust your memories
(unless you’re 60+)

lol

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Date: 2/04/2015 21:03:14
From: Michael V
ID: 702471
Subject: re: Wine & Shelf Life

Aquila said:


I think more taste testing still needs to be completed…
…the results seem inconclusive..

and please, log your data! We can’t trust your memories
(unless you’re 60+)

lol

I wouldn’t trust my memory. I don’t think you should either.

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Date: 2/04/2015 22:02:47
From: Speedy
ID: 702518
Subject: re: Wine & Shelf Life

Aquila said:


Speedy said:

A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

My label says:
750 ml
14.5% alc/vol
8.6 standard drinks

Yes, I’ve noticed that many wines are about the same.

I guess my points were:

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Date: 2/04/2015 22:48:48
From: Aquila
ID: 702531
Subject: re: Wine & Shelf Life

Speedy said:


Aquila said:

Speedy said:

A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

My label says:
750 ml
14.5% alc/vol
8.6 standard drinks

Yes, I’ve noticed that many wines are about the same.

I guess my points were:

  • don’t assume that a standard drink is equivalent to a glass. For the wine you have there, it’s only 87ml, which is not very much at all
  • if you do have a couple of “glasses” per night, the bottle won’t last long enough to worry too much about it going off.

Cheers, Speedy….some helpful info there

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Date: 3/04/2015 00:18:26
From: diddly-squat
ID: 702544
Subject: re: Wine & Shelf Life

mollwollfumble said:


> A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

If you’re having a couple a day then you’re an alcoholic.

Ummm no…

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Date: 3/04/2015 00:22:22
From: wookiemeister
ID: 702546
Subject: re: Wine & Shelf Life

diddly-squat said:


mollwollfumble said:

> A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

If you’re having a couple a day then you’re an alcoholic.

Ummm no…


two bottles a day is a warm up for the serious alcoholic

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Date: 3/04/2015 06:26:32
From: mollwollfumble
ID: 702561
Subject: re: Wine & Shelf Life

wookiemeister said:


diddly-squat said:

mollwollfumble said:

> A standard drink (of wine) is 100ml, so a bottle is roughly 7.5 standard drinks. However, a glass of wine is around 150ml, so a 750ml bottle is roughly 5 drinks. A bottle won’t last you too long if you’re having a couple a day.

If you’re having a couple a day then you’re an alcoholic.

Ummm no…


two bottles a day is a warm up for the serious alcoholic

A really serious alcoholic will go for six months without touching a drop.

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Date: 3/04/2015 07:05:34
From: monkey skipper
ID: 702564
Subject: re: Wine & Shelf Life

mollwollfumble said:


wookiemeister said:

diddly-squat said:

Ummm no…


two bottles a day is a warm up for the serious alcoholic

A really serious alcoholic will go for six months without touching a drop.

I think people misunderstand alcohol addiction and equate a certain amount of drinks is the magic number that identifies them or vindicates them from an addiction. There are two aspects and one is what level is considered a safe level of consumption and what level is considered an addiction. I would say an addiction indicator is if the person attempts a period to abstain and discovers they can’t abstain and other issues about trying to abstain commence emerging like physical reactions , change behaviour patterns like how their mood is regulating and their reduced capacities to cope or react appropriately according to their friends, families and peers and their own experiences. Some people don’t drink each day but binge drink periods during stress and can’t manage life without doing so. There is set rule for an addiction and how the addiction is controlling part of your life. People and addictions vary !

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Date: 3/04/2015 07:07:38
From: monkey skipper
ID: 702565
Subject: re: Wine & Shelf Life

monkey skipper said:


mollwollfumble said:

wookiemeister said:

two bottles a day is a warm up for the serious alcoholic

A really serious alcoholic will go for six months without touching a drop.

I think people misunderstand alcohol addiction and equate a certain amount of drinks is the magic number that identifies them or vindicates them from an addiction. There are two aspects and one is what level is considered a safe level of consumption and what level is considered an addiction. I would say an addiction indicator is if the person attempts a period to abstain and discovers they can’t abstain and other issues about trying to abstain commence emerging like physical reactions , change behaviour patterns like how their mood is regulating and their reduced capacities to cope or react appropriately according to their friends, families and peers and their own experiences. Some people don’t drink each day but binge drink periods during stress and can’t manage life without doing so. There is set rule for an addiction and how the addiction is controlling part of your life. People and addictions vary !

Edit- There is NO set rule for an addiction and how the addiction is controlling your life.

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