Ocean Dead Zones are Spreading, and That Spells Disaster For Fish
London, 7 Apr (Prensa Latina)Falling ocean oxygen levels due to rising temperatures and influence from human activities such as agrochemical use is an increasingly widespread problem.
Considering that the sea floors have taken more than 1,000 years to recover from past eras of low oxygen, according to a recent University of California study, this is a serious problem.
Ocean regions with low oxygen levels have a huge impact on aquatic organisms and can even destroy entire ecosystems. Areas of extremely low oxygen, known as oxygen minimum zones or “dead zones”, are estimated to constitute 10 percent and rising of the worldâ?Ös ocean.
This expansion has been attributed to a warming climate, which increases water temperature, changes ocean circulation, and decreases the solubility of oxygen in sea water.
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